We were recently interviewing interns. One candidate came in, shook our hands, sat down and proceeded to take one of those repulsive, slurpy sniffs. “I didn’t want to cancel but I’m not feeling well” was her opener. She was smart and qualified but I couldn’t finish fast enough to wash my hands. I’m not such a germophobe, much more of a sickaphobe.

Some who are sick may be in denial or even tell sick, little lies. Whenever I hear allergies or food poisoning I can’t help but wonder if it’s really a head cold or stomach virus. Who wants to confess to that when they’re breathing all over you? If you’re reading this feeling sick contemplating going to work or whether or not to break plans I say don’t be a martyr; keep your germs to yourself, stay home. And as a thank you gift for doing so, here are all the foods you should eat to feel better.
Germ Riddance Smoothie
Blend this puppy up whenever you think you’re coming down with something or if you’re feeling sickaphobic. Whey protein and every single ingredient (other than the stevia is immune boosting.

1 cup frozen fruit (strawberries, peaches, pineapple or kiwi)
1 handful kale (only if in high powered blender club)
1 tsp. Coconut oil
4 ounces almond milk
Few slivers fresh, peeled ginger root- few slivers fresh ginger root or use a couple ounces Ginger Fireball juice from Juice Press
Shake of Cinnamon
Nu stevia
Note: if you use fresh fruit you’ll need some ice cubes
Mid morning: 2 cups or more of White Tea. White tea is the best immune boosting tea and a killer of bacteria and viruses- love that.
Lunch: Miso Soup  and Salmon

This miso recipe from Whole Foods is the warm equivalent of the smoothie below.

Note, if gluten free some miso has barley derivatives. I like the South River miso.
Have some poached salmon in addition to the soup. Omega 3’s boost immunity by increasing phagocyte action. Think of these white blood cells as bacteria traps.
Mid Afternoon: either Kefir  or Siggis drinkable yogurt or green juice for infection ammunition
My kids have kefir most mornings and love the Evolve brand; I also like Nancy’s.

Chicken is good for immune system due to zinc content. There’s also an amino acid released as chicken cooked that’s similar to a bronchitis drug (not incredibly appetizing information but according to the University of Nebraska, it’s true). Garlic contains sulfur-based components that are both antibacterial and antifungal.
So there you have the best foods to keep you healthy. The worst things for your immune system are sugar, inadequate (less than 7 hours per night) sleep and, as we spoke about a couple of weeks ago, lying. So the next time you’re tempted to sniff the day away and call it “allergies”…think twice.
Are you a sickaphobe? What do you do when you think you’re coming down with something? Have you ever told a “sick” lie?


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