Foodtrainers’ Blog

Ready, Set, December (if not "set" we can help)

Food First Aid Kit, must have accessory for the holiday season or always Yesterday, we sent out our Holiday Helper Newsletter. We covered holiday parties (and strategic pre-gaming), family time/relatives (think omega 3 foods all day long) and holiday travel (see Food...

read more

Go Foods, Yup- Foods That Help You Go

this wasn't backward (squatty) when we were filming I'll write about recipes and books another day. Today I have our latest embarrassing Youtube video. I don't even know if it's embarassing because we like tackling touchy topics. And "going" is something we're asked a...

read more

Thanksgiving reading and movie list

I’m totally fine but had a medical procedure last week and I can’t exercise blah blah. I don’t need an ounce of sympathy because, let’s face it, a few lazy days are a gift worth having surgery for. Since I was reading, Netflixing and resting up the wazoo, I thought...

read more

Are Periods Going Public?

We field a lot of hormone-related questions. After all our hormones affect everything from our appetite to our mood, throw in 198 other potential symptoms and you have a major wellness impediment. Last month, Carolyn and I filmed a video we called “WTF PMS” because a)...

read more

When healthy eating is no longer healthy

Perhaps you’ve heard of Jordan Younger, she’s a blogger known as “The Balanced Blonde” (formerly known as the Blonde Vegan). Jordan built a massive following when she turned vegan and detailed her vegan creations on her blog. She made national headlines when she made...

read more

So I started meditating…sort of

Our newsletter today focuses on healthy rituals. We culled top food and fitness experts for their daily rituals and the answers were inspiring (and funny).  Some responses were too in depth for our monthly newsletter and so we’ll feature them here this week. In...

read more

Well and Good Said This is the Next Kombucha

It's always funny to me when I first learn of something and then seem to see it everywhere. I'll explain. About a year (or more) ago, I ordered a jar of the beverage pictured above. It's called switchel and I believe it's from Vermont. Then I saw other switchels at...

read more

Happy National Beer Day & Better Brews

Happy National Beer Day! Until recently,  I couldn’t care less about beer. I’m allergic to wheat and have always been more of a spirits girl. My husband, on the other hand, is a beer (and Bourbon) guy. Without TMI (he prefers NI or “no information” about him on...

read more

Cheese is like crack and salad leads us to cheese

Last week I received multiple emails entitled “cheese is crack” referring to an LA Times article.  Yeah, yeah I thought as I clicked through, I could’ve told you that. Cheese is my dietary kryptonite. What I didn’t know was this: “Casomorphins attach to the...

read more

It Was Me All Along

I read two types of books. For work it’s mostly non-fiction. There’s a stack of books staring at me on fascinating topics such as probiotics, hormones and seeds. On the weekends, I’ll treat myself a novel, something I can read more than one chapter of at a time....

read more

Foodtrainers’ Monday Morsels

Sign up for Foodtrainers’ Monday Morsels Newsletter and receive Foodtrainers’ “Top 10 Secret Weapons” to take your nutrition from basic health to unbelievable.

* indicates required

FOODTRAINERS’ MONDAY MORSELS

Sign up for Foodtrainers' Monday Morsels Newsletter and receive Foodtrainers' "Top 10 Secret Weapons" to take your nutrition from basic health to unbelievable.

Success! Thank you for subscribing to Foodtrainers' Monday Morsels.

Pin It on Pinterest