Squeezers Insta story

Carolyn and I are both R.Ds, we seek out and sample fab food products (many are not fab)  and have years of nutrition counseling under our belts (I hate belts btw, where did that expression come from). I’ve noticed that the extraordinary success participants, in our Squeeze weeks, have doesn’t entirely depend on these things. It sounds so simple, and not groundbreaking, but one reason these programs are successful is because participants are focused on their food. I’ll explain.

We all talk about the juggle. My juggle is parenting and working and working out and cooking and walking the dog. I’m getting anxious just listing these items, so I’ll stop there. But we all have various things demanding our focus. Inevitably, some ball, or more than one, gets dropped during any period of time. If we have an important project at work, that gets moved to the top of the list. Our kids are going back to school (ahem), there goes a couple of workouts that week. You can relate, right?

During our week-long programs, our Squeezers move wellness to the top of the list. There’s also the financial commitment and daily accountability but I’d say the overall focus is paramount. Some Squeezers leave work earlier in order to have dinner at a normal hour (we suggest an early bird dinner on the Squeeze). Or maybe, on a typical week the wine, yogurt and old olives in your fridge are sufficient but this week, you’re going to get to that long, lost grocery store (see photo above)

Once you’ve signed on for a healthier week, the added structure isn’t overwhelming. You’ve carved out time and cleared, or somewhat cleared, your calendar. Even clients forced to travel during these programs find they have resolve they previously didn’t. So try it, you may have to plan it a few weeks out. Carve out 5-7 days to do all those healthy things that’ve been marginalized.

And if you aren’t satisfied with my “secret” I teased in the title, check out our September Newsletter, “Two, new must-have items for a September reset.”


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