by Lauren Slayton | Nov 2, 2018 | Foodtrainers' Blog
We receive a ton of food product samples. As we suggest to clients, we first look at the ingredients. If there are artificial dyes or artificial sweeteners, soy, too much sugar or other shady things listed, we’re giving it to the doormen (is this mean to give them our...
by Lauren Slayton | Aug 5, 2011 | Uncategorized
On Tuesday I was contacted by Good Morning American to tape a segment on serving sizes. I shuffled my afternoon calendar and made my way over to Fairway Market to meet their crew. The news of the day involved a request by CSPI (often referred to as the food police)...
by Lauren Slayton | Sep 8, 2010 | Uncategorized
As you may know, on August 9th we wrote a blog post about frozen yogurt shops, including Pinkberry. Our intention was to show our readers that some options at Pinkberry (and similar places) were healthier than others and that if customers need to pay close attention...
